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Mission in the Third Millennium challenges Maryknoll Sisters to respond as women yearning for authentic justice and reconciliation in the midst of a fractured and divided world.  Called to reflect God's compassionate and inclusive love, we are sent to walk with peoples of many lands, crossing the boundaries of culture, race and religious beliefs.     Maryknoll Sisters live the gospel values through a variety of ministries. We are engaged in evangelization, pastoral work, education and social welfare, medicine, communications, agriculture and science.  We serve the poor wherever we find them: in their homes, in prisons, in hospitals, in refugee camps, and on the streets.     Some of us work with youth groups, women and the elderly, and in the arts and communications.  Others promote and participate in ecumenical and interfaith dialogue.  Often we find ourselves networking with national and international non‑governmental organizations.     Wherever we are and in whatever we do, we strive to participate effectively in the mission presence and activity of the Universal Church so that God's Reign of peace, justice and love may be proclaimed and witnessed to throughout the world.  Mission means seeding hope wherever we are.

The Belmont Food Pantry Inc. is a nonprofit organization whose resources are available to Belmont residents. One must show proof of Belmont residency to use the pantry. We have been open since 1992 on a weekly basis with no operating or overhead charges.

Our mission is to foster an understanding and appreciation of Japan’s culinary heritage in the United States through outreach to chefs, culinary arts professionals and all who admire and enjoy Japanese culture. We are committed to the principles of cultural and gastronomic education and exchange and we believe that by inspiring chefs, restaurateurs, journalists, and food lovers both professional and amateur through such educational initiatives, we will expand and enrich their repertoires, their artistry and their cultural understanding. The Gohan Society serves as a resource center for knowledge of traditional Japanese ingredients, techniques and food-related products, and as a catalyst for the expansion of that knowledge in the United States.

They are a non-profit charitable organization that was organized in November of 1983 to help their friends and neighbors who were in need. They provide supplemental groceries on a weekly basis to individuals and families.

Our mission is to partner with Virginia farmers to increase community access to local food. We provide the support services, infrastructure, and market opportunities that connect people with food grown close to home. Our vision is that the knowledge and choice of local food becomes the norm, not the exception, for all segments of the community, and that small farms have a strong economic foothold in the marketplace. We offer a smarter, healthier alternative to traditional agribusiness models by reinstating small farms as the food source for the community. We forge close relationships with our farmers and provide essential services that lead to the direct distribution of fresh, high-quality food to institutions, retailers, restaurants, and schools. We create community partnerships that promote knowledge of and access to local food where it is needed most. We distribute Virginia-grown and produced items to restaurants, retailers, institutions, buying clubs, mainline distributors, and more. We serve Central Virginia and the Shenandoah Valley, Harrisonburg, Richmond, and the greater Washington, DC area.

We uphold the fundamental right to healthy, fresh, and sustainably grown food.Fair Food Network plays an important leadership role in realizing the vision of a more sustainable and just food system.  

The Healthy Schools Campaign, an independent not-for-profit organization, is a leading authority on healthy school environments and a voice for people who care about our environment, our children, and education. Our mission is to advocate for policies and practices that allow all students, teachers and staff to learn and work in a healthy school environment.

Fighting Hunger. Nourishing our community.

The mission of the Northeast Iowa Food Bank is to provide food and grocery products to nonprofit organizations and individuals in Northeast Iowa while offering hunger education to the community and those in need.

ChicagoVeg is non-for-profit organization to support all vegans/vegetarians and educate the public about advantageous of a plant-based diet. Join us for delicious meals, share your favorite recipes, discuss living a healthy (vegetarian - vegan - raw food) lifestyle, support green movement, conscious living, and make new friends! We regularly meet in the city and suburbs for dining, picnics, lectures, movies, visiting local expos, and other events.

Kinship Community Food Center is a community food center that engages volunteers and neighborhood residents to end hunger, isolation, and poverty. Our innovative programs nourish food security and wellness, foster belonging and community engagement, and empower stability and economic prosperity in our city.

The mission of the Virginia Peninsula Foodbank is to distribute food effectively through collaborative efforts that minimize hunger, promote nutrition, and encourage self-reliance through education.